Sweet and Sour Egg ( Telur Asam Manis )

Material :

• 10 grains of chicken eggs
• 50 g of peeled pineapple, diced small
• Red pepper 1 / 2 fruit, small diced
• Frozen cut beans 2 tablespoons
• 1 tablespoon sweet Tauco
• 2 cloves garlic, minced
• Red onion 4 cloves, thinly sliced
• Water 150 ml
• 1 teaspoon cornstarch, 1 tablespoon melted with
• Pepper powder 1 / 4 tsp
• 2 tablespoons cooking oil
• Lime juice 1 tsp
• Salt to taste

How to make :

• Fried eggs on each anti-stick skillet that has been spread with a little oil. Do it until the eggs out
• Heat oil and saute onion until light fading
• Add the garlic and Tauco, mix well
• Pour the water, pepper powder and salt, bring to a boil
• Enter the red pepper, cook until soft start
• Add the cornstarch liquid, cook until starting strong
• Enter peas, pineapple and fried eggs
• Cook until the seasonings permeate
• Remove and ready to serve

Makes 5 servings

Source: Tabloid Nyata

See also :

Fresh Ice Mengkudu ( Es Mengkudu Segar )

Potatoes Klepon ( Klepon Kentang )

Klepon Ubi ( Klepon Ubi )

Black Sticky Rice Klepon ( Klepon Ketan Hitam )

Tengkleng Cook Oxtail ( Buntut Masak Tengkleng )

Basil Chicken Besengek ( Besengek Ayam Kemangi )

Tofu Pong with Shrimp Panir ( Tahu Pong Isi Udang Panir )

Lentil Bean Soup ( Soup Kacang Lentil )

Cheese Peanut Dumplings ( Pasngsit Kacang Keju )

Molen Mini Cheese ( Molen Isi Keju )

Sauges and Roast Beef ( Sosis dan Daging Panggang )